By Denise Fernie This is a spinach and cheese curry. We have also on occasion substituted warrigal greens for spinach, which works really well. Ingredients 2 bunches spinach 2 tbsn oil, butter or ghee 1 tsp cumin seeds ½ tsp fenugreek seeds 2cm piece of ginger, crushed 6 garlic cloves, crushed 1 onion, finely chopped …
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