Raising food awareness to support our WA farming families
If you attended our 2021 event, you may have seen Vince Garreffa from Mondo Meats cook in the afternoon and share this recipe. Mondo Pesto Makes 4 Tubs at approx. 535g per tub Ingredients: 1kg Basil, fresh 100g Garlic, fresh 20g Salt 20g Black Pepper 600ml Extra Virgin Olive Oil 400g Pine nuts 200g Parmesan …
On the 25th March we returned for our eighth event in nine years. Since 2013 we have run an annual event in the city, with the one exception understandably in 2020 due to COVID-19. The following address was presented by Farming Champions Chair, Nicola Kelliher. Thank you to Dan Barnes for outlining the wonderful scholarship …