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Autumn Newsletter Recipe

Recipe: Wholemeal Bread

By Mary Nenke Mary makes this homemade bread recipe for their guests at Mary’s Farm Cottages. This year for the first time, she has created loaves with cereal rye grown in their paddocks at Kukerin. Try it for yourself here: Wholemeal Bread Recipe Ingredients 2 1/2 cups full cream milk 4 1/2 cups of wholemeal …